Italian Dandelion Chicory

Italian Dandelion Chicory

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Chicory, Catalogna Green (Italian Dandelion): Plant produces 12 to 16" tall light green leaves and stalks which are used as greens.

 

Often referred to as the 'italian dandelion', Chicory Catalogna is used for it's long standing leaves and hearty flavour.

 

When: Plant after the danger of frost has dissipated - late May.

 

Planting Guide: Plant 1/4-1/2" beneath the soil surface, 6-8" apart, in rows about 2' apart. Ensure soil is keep moist - moderate watering required. Partial sun. Can be started indoors about 8 weeks before final seasonal frost and transplanted.

 

Harvest: about 55-80 days, when leaves are at a useable size , re. more than 12" tall.

V-ENDIVECATALOGNAGREEN

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