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The back of each packet has complete growing instructions and our "how-to" guide is also included to ensure success for anyone new to growing.
INCLUDES
Okra: is an herbaceous annual plant in the family Malvaceae which is grown for its edible seed pods
White Radish: is an herbaceous annual or biennial plant in the family Brassicaceae, grown for its edible taproot.
Chilli Pepper: are widely used in many cuisines as a spice to add heat to dishes.
Swiss Chard Spinach: is actually a beet that was developed specifically for its edible stems and leaves, which are often used in recipes as a substitute for spinach
Asian Spinach: the flavour is very similar to standard spinach varieties with the red or crimson varieties being sweeter and more intense.
Malabar / Poi Spinach (green leaf): has very fleshy, thick leaves that are juicy and crisp with tastes of citrus and pepper.