Canton Bok Choy: also known as Pak Choi, is a Chinese version of cabbage - a nice addition to soups, sauces or stirfries, boy choy is a staple of many.
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Canton Bok Choy also known as Pak Choi, is a Chinese version of cabbage - a nice addition to soups, sauces or stirfries, boy choy is a staple of many.
When: Can be planted after the last seasonal frost as it is a bit hardier than other garden vegetables. Part sun is good - 6 to 8 hours is all it needs.
Planting Directions: Sow 1/4" deep beneath the soil surface, about 8-10" apart in row about 2' apart.
Harvest: Bok Choy is harvestable once it shows useable leaves - 35-45 days on average. If you leave a few leaves on the stem it will re-grow. Best
Garden Friends: carrots, dill, cucumber, chard, beets, lettuce, and tomato.
Canton Bok Choy: also known as Pak Choi, is a Chinese version of cabbage - a nice addition to soups, sauces or stirfries, boy choy is a staple of many.
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Canton Bok Choy
Canton Bok Choy: also known as Pak Choi, is a Chinese version of cabbage - a nice addition to soups, sauces or stirfries, boy choy is a staple of many.
