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A semi-aquatic plant, this spinach is fully edible - leaf, stem and all. Planting guide: Plant well after the last seasonal frost in late...
Ideal for container growing and fully edible (leaves & stems), water spinach, is fairly easy to grow. Planting Guide: Sow 1/8" inch deep, about...
Short, sweet and full of vitamins - Red Cored Chantenay Carrot, is a great addition to the garden. Planting Guide: Not ideal for transplant,...
Okra can be cooked in a variety of ways which makes it nice to have on hand in the garden. Planting Guide: After the danger of frost has...
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Asparagus, a vegetable of many names - known as Garden Asparagus, Sparrow Grass or Asparagus Officinal, this hearty green is a perennial and will...
Broccoli, also known as 'Green Trees' - at least that is what my grandmother used to call them - are generally a family favourite - even with the...
The summer 'snowball', Cauliflower Snowball is one of the best to plant and a staple in many kitchens - raw, baked, boiled, seasoned, breaded,...
Sometimes considered a 'trickier' plant to sow and grow, Celery just needs a bit more love in the garden than others. It is loaded with fibre and a...
Chinese Celery, also known as Kintsai in its native language, is the celery that one might enjoy in Chinese cuisine. Planting Guide: Can be sown in...
Both sweet and succulent! Planting Guide: Start about one month prior to the last seasonal frost, direct sow in well-drained soil. Sow 1" deep,...
A sweet and aromatic traditional italian herb describes fennel romanesco best. Planting Guide: Once the last seasonal frost has passed, direct...
Dark green and oh, so delicious, these are great to kick off the garden season or close it in late fall. Planting Guide: Sow 1/4" deep, 12" apart...