Kangkong Water Spinach
A semi-aquatic plant, this spinach is fully edible - leaf, stem and all. Planting guide: Plant well after the last seasonal frost in late...
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The 'King' of the tomato clan or otherwise known as the 'salsa' tomatoe, the beef steak tomotoe will have your tastebuds dancing in no time!...
Tolerant to cooler temperatures, the Carentan Leek is both sweet and mild on the tastebuds. Often used in soups and stock. When: can be planted...
The summer 'snowball', Cauliflower Snowball is one of the best to plant and a staple in many kitchens - raw, baked, boiled, seasoned, breaded,...
A sweet and aromatic traditional italian herb describes fennel romanesco best. Planting Guide: Once the last seasonal frost has passed, direct...
Oxheart tomatoes get their name due to their shape - they are also known for their large size as well. Planting Guide: Best to start indoors...
A gardener's reward for all its hard work is a nice, juicy, ripe cherry tomato! Planting Guide: Ideally started indoors, about 6-8 weeks prior to...
Short, sweet and full of vitamins - Red Cored Chantenay Carrot, is a great addition to the garden. Planting Guide: Not ideal for transplant,...
Ah...Roma! An Italian favourite for canning or pastes - this is a staple for some household gardens. Planting Guide: Due to the longer growing...
Okra can be cooked in a variety of ways which makes it nice to have on hand in the garden. Planting Guide: After the danger of frost has...