Kangkong Water Spinach
A semi-aquatic plant, this spinach is fully edible - leaf, stem and all. Planting guide: Plant well after the last seasonal frost in late...
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Whether for stir fries or salads, baby pak choi is a relatively versatile plant and ideal for the Canadian climate as it is temperable to cooler...
Ideal in the North American climate, Blue Curled Scotch Kale, doesn't quite warm you up as the name or related drink might imply, but it is loaded...
Also known as 'Chinese Cabbage', bok choy is an ideal plant for the North American climate as it can be planted at cooler temperatures. When:...
Broccoli, also known as 'Green Trees' - at least that is what my grandmother used to call them - are generally a family favourite - even with the...
Despite what you might think, a bunching onion does not come from a bulb like some of it's onion sisters - instead it is grown for its stems and...
Canton Bok Choy also known as Pak Choi, is a Chinese version of cabbage - a nice addition to soups, sauces or stirfries, boy choy is a staple of...
Chives are a member of the onion family. A friend to cooler temperatures, chives are best planted in spring or late summer for a fall harvest....
Meaty in flavour and texture, eggplants are great in the garden. Planting Guide: Start indoors about 8 weeks prior to the last seasonal frost. Sow...
This eggplant can be grown in a pot - how awesome is that? Unlike the traditional variety, Eggplant Rotonda Bianca Sfumata Di Rosa, is light purple...
A member of the bok choi family, this Chinese Cabbage is also great for stir fries or salads and is a bit more heat tolerant (less prone to bolting...
Native to China and relative to broccoli and bok choy, it's most popular dish is kimchi although it serves a variety of uses in the kitchen. A...
An unsuspected member of the Chard Family, this crop actually tastes a bit more like a spinach and is a fan of cooler temperatures. Planting...
If you are seeking a fast and early return on your rapini - this is your pick! This is a family favourite in the Zappa household - great steamed or...
This is a family favourite in the Zappa household - great steamed or fried in olive oil with some garlic and onion! Did you know that Rapini is...
If its deep purple layers don't attract you, it's juicy flavours most certainly will. Planting Guide: Better suited to start indoors due to...
Pretty, meaty in flavour and with a variety of edible uses, Red Rhubarb Swiss Chard is a great garden choice. Planting Guide: Sow 1/2" deep,...
Loaded with potassium and other healthy vitamins, savoy cabbage is a favourite with cabbage lovers due to its sweeter taste and texture. Best of...
Also known as English or garden peas, these are a popular garden staple and a fan of culinary enthusiasts. As the name suggests, peas must be...
Smooth Green Leaf Swiss Chard is actually a beet by definition, but its claim to fame is more for its beautiful and edible leaves. Planting...
Used in a variety of yummy dishes, snow peas are great to have on hand in the garden and ideal for those with a bit of a green thumb. Planting...
White Ribbed Swiss Chard is actually a beet by definition, but its claim to fame is more for its beautiful and edible leaves. Planting Guide:...
Dark green and oh, so delicious, these are great to kick off the garden season or close it in late fall. Planting Guide: Sow 1/4" deep, 12" apart...
Tough on the outside and meaty on the inside, onions are a great garden staple. Planting Guide: Onions need to be started indoors, 8-10 weeks...