Kangkong Water Spinach
A semi-aquatic plant, this spinach is fully edible - leaf, stem and all. Planting guide: Plant well after the last seasonal frost in late...
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Sometimes referred to as 'pigweed', this plant is much prettier than it sounds and has a variety of applications. Whether to add some floral to...
This leafy green is not a fan of hot weather so best planted as soon as the winter frost disappears. Each seed produces a stem to which leaves...
Asian Spinach or Amaranthus, sort of like a fine wine, gets spicier with age. Planting Guide: Late May, sow 1/2" deep, 4" apart in rows 12" apart....
This fun little lettuce is succulent in taste and a nice addition to any salad or lettuce mix. Where: This plant likes the sun, but does not...
Ideal for container growing and fully edible (leaves & stems), water spinach, is fairly easy to grow. Planting Guide: Sow 1/8" inch deep, about...
The 'King' of the tomato clan or otherwise known as the 'salsa' tomatoe, the beef steak tomotoe will have your tastebuds dancing in no time!...
Despite the elusive name, the black seeded simpson is anything but dark. Leafy, vibrant, tender and succulent, this lettuce is one of the most...
Part of the 'Butterhead' Family, Boston Lettuce, is soft, round, succulent and carries a buttery flavour. It is a nice complement to any salad or...
Despite what you might think, a bunching onion does not come from a bulb like some of it's onion sisters - instead it is grown for its stems and...
Buttercrunch lettuce... Can you say that again? It tastes as sinful as it sounds - buttery with a healthy crunch - that is my kind of garden...
Some people like it 'hot'... When: Can be sown indoors, 8-12 weeks before the final frost. Chilli Peppers like heat so be sure to transplant well...
Chives are a member of the onion family. A friend to cooler temperatures, chives are best planted in spring or late summer for a fall harvest....
An easier lettuce to grow - great for a 'starting' gardener and ideal for pots or patio gardens. Planting Guide: Sow just beneath the soil...
Part of the Amaranth family, this superfood can be eaten raw like a lettuce or cooked. There is a Jamaican dish called Callaloo inspired by this...
Do you feel the heat? These guys like it hot and spicy! Planting Guide: Habaneros are best started indoors, in March/April in Canada, to make the...
A mix between a banana pepper and a hot chili pepper, these are great to have in the garden and don't have as long a harvest season, which also...
A semi-aquatic plant, this spinach is fully edible - leaf, stem and all. Planting guide: Plant well after the last seasonal frost in late...
A lettuce spring mix keeps life interesting! A cooler temperature crop, lettuce can be planted in early spring or late summer/early fall....
It looks like spinach and sounds like spinach, but it is actually a very distant relative to it... Actually, Malabar Spinach is much tastier in...
Oxheart tomatoes get their name due to their shape - they are also known for their large size as well. Planting Guide: Best to start indoors...
Liking the cooler temperatures, this leafy green/red lettuce has a buttery flavour and is the 'prize' of the crop. Planting Guide: Sow 1/2"...
Raktaranga Amaranth is sometimes considered ornamental, but it has great edible qualities as well. Planting Guide: Sow just after the danger of...
Callaloo is Amaranth - the name callaloo best describes the stew to which amaranth is the main ingredient. Both leaves and seeds are edible....
Red Boston lettuce is tender, succulent & crisp with a mild, sweet flavour. This lettuce boasts shades of red and purple mixed in with some...
Well suited to container planting, red cherry chili peppers are milder in flavour and 'no so hot' on the heat rating. Planting Guide: Ideal for...
A gardener's reward for all its hard work is a nice, juicy, ripe cherry tomato! Planting Guide: Ideally started indoors, about 6-8 weeks prior to...
A beautiful ornamental and extremely heat tollerant, red malabar spinach is a welcomed garden addition. Vine plant. It's leaves are great in...
If its deep purple layers don't attract you, it's juicy flavours most certainly will. Planting Guide: Better suited to start indoors due to...
Ah...Roma! An Italian favourite for canning or pastes - this is a staple for some household gardens. Planting Guide: Due to the longer growing...
Crisp, juicy and oh, so sweet - romaine is a popular variety amidst most salad connoisseurs. Planting Guide: Can be started indoors for...
Salad leaf oriental mix is essentially a unique combination of baby leaf lettuces combined to offer some variety to your garden and your plate....
Scotch Bonnet sounds all sweet and nice, but don't fool yourself - this pepper is fierce on the spice scale! Small, colourful and loaded with spice...
Also known as English or garden peas, these are a popular garden staple and a fan of culinary enthusiasts. As the name suggests, peas must be...
Used in a variety of yummy dishes, snow peas are great to have on hand in the garden and ideal for those with a bit of a green thumb. Planting...
Originating in Italy and sporting the Italian colours of red and green, this pepper is sweet to taste. Planting Guide: Soak seeds for 24 hours...
When something was specifically crafted for a colder climate - you know it had Canada in mind. Large green spinach greens - you simply cannot go...
Loaded with plenty of vitamins and chiming with taste, you can't go wrong with bell peppers in the garden! Planting Guide: Start indoors, 6-8...
Tough on the outside and meaty on the inside, onions are a great garden staple. Planting Guide: Onions need to be started indoors, 8-10 weeks...