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A semi-aquatic plant, this spinach is fully edible - leaf, stem and all. Planting guide: Plant well after the last seasonal frost in late...
Ideal for container growing and fully edible (leaves & stems), water spinach, is fairly easy to grow. Planting Guide: Sow 1/8" inch deep, about...
Short, sweet and full of vitamins - Red Cored Chantenay Carrot, is a great addition to the garden. Planting Guide: Not ideal for transplant,...
Okra can be cooked in a variety of ways which makes it nice to have on hand in the garden. Planting Guide: After the danger of frost has...
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Whether for stir fries or salads, baby pak choi is a relatively versatile plant and ideal for the Canadian climate as it is temperable to cooler...
The Blue Lake Bush Bean speaks to luscious strength and vigor doesn't it? This dark green bush bean has been around for many years and known for...
Pole means 'up' - this heart healthy bean needs a trellis as it can grow as much as 6' tall. Known for its 'meaty' center, this pole bean is said...
A favourite amidst italian cuisine and chef's alike is the Cannelini Bean - a starchy, potato like addition to soups (re. minestrone), stews, and...
Keep these plant babies safe from frost... They will not survive in the cold. Labelled as a dwarf due to their statured nature by comparison to...
A vigourous climber, this italian romano bean is a great garden addition. Beans are meaty in flavour and flatter in shape. Pole bean. Planting...
Also known as the 'climbing french bean', this plant will grow vigorously and produces, meaty, yellow beans. Planting Guide: Sow 1" deep, about...
You guessed it, these fellas are long and vivacious! This bean variety can grow up to 3' long! Pole bean. Planting Guide: Sow 1" deep, about 4-6"...
As the name suggests, this bean does not dissappoint - easy to pick and a heavier crop in nature. Bush bean. Planting Guide: Sow 1" deep, about...
Long, skinny, burgundy noodle like beans which are sweet in flavour is what this plant produces. Pole Bean - meaning that support is required....
Meaty in taste and packed with fiber, this bush bean will not disappoint. Planting Guide: After the danger of frost has dissipated, sow seeds 1"...
Shelling beans are generally in a more immature growth stage and often are juicier and tastier as a result. They are located in shells or pods,...
These beans have an outer shell, which is why they are called 'shelling' beans. These beans need to be shelled to uncover the yummy goodness...
Full of stringy goodness, these flat pods freeze really well and are absolutely delicious. This is a pole bean and will need adequate supports in...
These beans are great for eating, canning or freezing as they tend to hold their flavour longer than most. Planting Guide: Direct sow well after...
Yellow Wax Bush Beans are a bush-snap variety that are a little easier to grow and maintain in the garden. They are a great supplement to the...
The 'King' of the tomato clan or otherwise known as the 'salsa' tomatoe, the beef steak tomotoe will have your tastebuds dancing in no time!...
Ideal in the North American climate, Blue Curled Scotch Kale, doesn't quite warm you up as the name or related drink might imply, but it is loaded...
Also known as 'Chinese Cabbage', bok choy is an ideal plant for the North American climate as it can be planted at cooler temperatures. When:...
Canton Bok Choy also known as Pak Choi, is a Chinese version of cabbage - a nice addition to soups, sauces or stirfries, boy choy is a staple of...
The 'rosette' of chicory, this cold-sustaining plant forms a lettuce-like head and is known for its preserving qualities and great flavour. When:...
A fan of cooler temps versus the heat of the summer, this perennial plant grows leaves ideal for salads, blanching or cooking. When: Plant 2-3...
Variegata di Castelfranco is both vibrant with its green leaves and red freckles, but also another hardy chicory able to withstand some of the...
Did you know that once upon a time that this root vegetable was used as a cheap substitute for coffee? This plant is linked to the dandelion family...
Some people like it 'hot'... When: Can be sown indoors, 8-12 weeks before the final frost. Chilli Peppers like heat so be sure to transplant well...
Deliciously sweet and succulent, this endive is also hardier than most lettuces and can be sown at various times throughout the planting season....
Both sweet and succulent! Planting Guide: Start about one month prior to the last seasonal frost, direct sow in well-drained soil. Sow 1" deep,...
Popular in salads or sauteed, this leafy green is a bit more hardier than most lettuces, loaded with healthy vitamins and a bit more bitter too....
A little more resilient to cooler temperatures, this dark green lettuce is ideal for early spring sowing or autumn planting as well. A member of...
Do you feel the heat? These guys like it hot and spicy! Planting Guide: Habaneros are best started indoors, in March/April in Canada, to make the...
A member of the bok choi family, this Chinese Cabbage is also great for stir fries or salads and is a bit more heat tolerant (less prone to bolting...
A mix between a banana pepper and a hot chili pepper, these are great to have in the garden and don't have as long a harvest season, which also...
Often referred to as the 'italian dandelion', Chicory Catalogna is used for it's long standing leaves and hearty flavour. When: Plant after the...
Native to China and relative to broccoli and bok choy, it's most popular dish is kimchi although it serves a variety of uses in the kitchen. A...
Oxheart tomatoes get their name due to their shape - they are also known for their large size as well. Planting Guide: Best to start indoors...
The 'jewel' of lettuce, radicchio is a flavourful addition to any salad. When: Radicchio can be planted as soon as the soil can be worked - it is...
From Treviso Italy and part of the chicory family, Rossa Di Treviso Radicchio is a nice addition to any salad in adding some different taste and...
Rossa di verona produces a cabbage like head and is known for it's bitter flavour and smooth texture. Radicchio is a great addition to any salad...
From Chioggia Italy, Radicchio Variegata di Chioggia is considered a blended mix of the Radicchio family in its red and white colour as well as its...
Well suited to container planting, red cherry chili peppers are milder in flavour and 'no so hot' on the heat rating. Planting Guide: Ideal for...
A gardener's reward for all its hard work is a nice, juicy, ripe cherry tomato! Planting Guide: Ideally started indoors, about 6-8 weeks prior to...
Red kidney beans are full of vitamins, antioxidants and loaded with fibre - why would you not want them in the garden? Planting Guide: Sow 1-2"...
In search of the 'golden heart'? Look no further... Similar to a lettuce, this veggie is chalked full of vitamins, minerals and is great for the...
Ah...Roma! An Italian favourite for canning or pastes - this is a staple for some household gardens. Planting Guide: Due to the longer growing...
Loaded with potassium and other healthy vitamins, savoy cabbage is a favourite with cabbage lovers due to its sweeter taste and texture. Best of...
Scotch Bonnet sounds all sweet and nice, but don't fool yourself - this pepper is fierce on the spice scale! Small, colourful and loaded with spice...
Another late harvest gem, Sugar Loaf Chicory resembles that of a large romaine. It gets it's name from it's sweet taste and bread 'loaf' like...
Originating in Italy and sporting the Italian colours of red and green, this pepper is sweet to taste. Planting Guide: Soak seeds for 24 hours...
Dark green and oh, so delicious, these are great to kick off the garden season or close it in late fall. Planting Guide: Sow 1/4" deep, 12" apart...
Loaded with plenty of vitamins and chiming with taste, you can't go wrong with bell peppers in the garden! Planting Guide: Start indoors, 6-8...
Small, sweet and fast growing and ideal for your next salad. Planting Guide: Plant seeds 1/8 -1/4" deep in well drained soil about 8 -12" apart,...